What Flavor Are Blackjack Pods?

Blackjack pods (Juglans nigra) are a type of nut that is native to the eastern United States. The nuts are small and black, with a thin shell that is easy to crack open.

Blackjack pods have a sweet, nutty flavor that is similar to walnuts.

The blackjack tree is a member of the walnut family, and its nuts are often used in baking and cooking. Blackjack pods can be eaten raw, roasted, or ground into a powder that can be used as a flour substitute.

The nuts can also be used to make blackjack butter, which is similar to peanut butter.

Blackjack pods are a good source of protein, fiber, and essential vitamins and minerals. They are also low in calories and fat.