Does Blackjack Pizza Have a Gluten Free Crust?

If you’re someone who has celiac disease or a gluten intolerance, finding restaurants that offer gluten-free options can be a challenge. One popular pizza chain that many people wonder about is Blackjack Pizza.

The question on many people’s minds is, “Does Blackjack Pizza have a gluten-free crust? ”

 Exclusive BlackJack Casino Offers: 

The short answer is yes, Blackjack Pizza does offer a gluten-free crust option. However, it’s important to note that not all of their toppings and sauces are gluten-free, so you’ll want to be careful when ordering.

What Is Gluten?

Before we dive into the specifics of Blackjack Pizza’s gluten-free options, let’s first discuss what gluten is. Gluten is a protein found in wheat, barley, and rye. For people with celiac disease or a gluten intolerance, consuming foods that contain gluten can cause damage to the small intestine and lead to a range of symptoms such as abdominal pain, bloating, and diarrhea.

Blackjack Pizza’s Gluten-Free Crust

If you’re someone who can’t consume gluten but still wants to enjoy a delicious pizza from time to time, you’ll be happy to know that Blackjack Pizza offers a gluten-free crust option. According to their website, their gluten-free crust is made from rice flour and potato starch and is available in both small and medium sizes.

PRO TIP:Blackjack Pizza does not offer a gluten free crust, however, they do offer a cauliflower-based crust as a substitute for those with gluten sensitivities.

It’s important to note that while the crust itself doesn’t contain any gluten, cross-contamination can occur during the preparation process. For example, if the same utensils or surfaces are used for both regular and gluten-free pizzas without proper cleaning in between use.

Toppings and Sauces

While Blackjack Pizza offers a great option for those looking for a gluten-free crust, it’s important to remember that not all of their toppings and sauces are safe for those with a gluten intolerance. For example, their meatballs and sausage contain breadcrumbs, which means they’re not gluten-free. Additionally, some of their sauces such as Alfredo sauce contain wheat flour as an ingredient.

To ensure that you’re ordering a pizza that’s safe for you to consume, it’s important to communicate your dietary needs with the staff when placing your order. They should be able to guide you towards toppings and sauces that are safe for you to eat.

Conclusion

So, does Blackjack Pizza have a gluten-free crust? Yes!

They offer a gluten-free crust option made from rice flour and potato starch. However, it’s important to note that not all of their toppings and sauces are gluten-free, so it’s important to communicate your dietary needs with the staff when placing your order.

  • Gluten is a protein found in wheat, barley, and rye.
  • Blackjack Pizza offers a gluten-free crust option made from rice flour and potato starch.
  • Cross-contamination can occur during the preparation process.
  • Not all of Blackjack Pizza’s toppings and sauces are safe for those with a gluten intolerance.