Blackjack Pizza is one of the popular pizza chains in the United States known for its diverse range of pizza flavors and toppings. However, many people today are looking for gluten-free options due to gluten intolerance or celiac disease. If you’re one of those people wondering if Blackjack Pizza has a gluten-free crust, this article will provide you with all the information you need.
Firstly, let’s understand what gluten-free crust is. Gluten is a type of protein found in wheat, rye, and barley that gives dough its elasticity and helps it rise.
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Therefore, traditional pizza dough contains gluten. A gluten-free crust is made by using alternative flours such as rice flour, almond flour or other gluten-free flours.
So, does Blackjack Pizza have a gluten-free crust? The answer is yes!
Blackjack Pizza offers a gluten-free crust option for their customers who have dietary restrictions or preferences. However, it’s important to note that although they offer a gluten-free crust option, there may still be traces of gluten in their kitchen due to cross-contamination.
Cross-contamination occurs when a food item comes into contact with another food item containing allergens like gluten. For example, if the same cutting board or utensils used to prepare regular pizza are used to prepare the gluten-free pizza without proper cleaning in between uses.
To avoid cross-contamination at Blackjack Pizza restaurants, they take several precautions to ensure their customers’ safety and satisfaction. They use separate preparation areas and utensils for their gluten-free pizzas and ensure that they are not coming into contact with any other ingredients that contain wheat flour or other allergens.
Moreover, when placing your order for a gluten-free pizza at Blackjack Pizza restaurants, be sure to inform them about your dietary restrictions so that they can take extra precautions while preparing your order.
It’s essential to note that while Blackjack Pizza offers a gluten-free option for its customers who have dietary restrictions or preferences, it may not be suitable for people with celiac disease. This is because even trace amounts of gluten can cause a reaction in people with celiac disease.
In conclusion, Blackjack Pizza does have a gluten-free crust option available at their restaurants. However, if you have celiac disease or severe gluten intolerance, it’s important to inform them about your condition and ask about their cross-contamination prevention measures before ordering. With these precautions in place, you can enjoy a delicious pizza without worrying about any adverse reactions.
