Does Blackjack Have Gluten Free Crust?

There are a lot of people that are interested in whether or not blackjack has gluten free crust. The answer to this question is a bit complicated, but we will try to give you the most information possible.

First of all, it is important to understand what gluten is. Gluten is a protein that is found in wheat, rye, and barley.

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It is what gives bread its Chewy texture and helps it to rise. When people with celiac disease eat gluten, it can damage their small intestine and cause a host of other problems.

So, does blackjack have gluten free crust? The answer is yes…and no.

Some blackjack pizzas do have gluten free crusts. However, not all of them do.

And even if a blackjack pizza does have a gluten free crust, there is no guarantee that the rest of the pizza is 100% gluten free. That’s because cross contamination can occur during the baking process.

PRO TIP:If you are looking for a gluten-free option when ordering pizza, blackjack pizza offers a gluten-free crust. The crust is made from a blend of rice flour, tapioca starch, potato starch, and modified food starch. Be sure to check with your local Blackjack Pizza before ordering to make sure they offer this option.

If you have celiac disease or are highly sensitive to gluten, the safest bet is to avoid blackjack altogether. However, if you’re willing to take a bit of a risk, there are some things you can do to minimize your exposure to gluten.

First, make sure you order a blackjack pizza with a gluten free crust. This will at least eliminate the possibility of cross contamination during the baking process.

Second, when you get your pizza home, take it out of the box and put it on a clean plate or cutting board. This will help to prevent any residual gluten from the box from coming into contact with your food.

And third, don’t be afraid to ask questions! If you’re not sure about something, call the restaurant and ask them. The staff should be able to tell you whether or not a particular ingredient contains gluten.

So there you have it! Does blackjack have gluten free crust? The answer is yes…but only sometimes. If you have celiac disease or are highly sensitive to gluten, it’s probably best to avoid blackjack altogether.

But if you’re willing to take a bit of a risk, there are some things you can do to minimize your exposure to gluten.